Nicola’s: Get Your Fresh Hot Pasta Here!

Tonight I went to Nicola’s with my Wilmington Foodies group, and ate pasta, pasta, pasta!  There were 5 courses, Nicola style: 
Manicotti:  homemade crepes filled with ricotta, mozzarella and Romano cheese, lightly sauced, then baked
Bucatini:  like spaghetti, but thicker, and hollow inside, with shrimp, chopped tomatoes and asparagus, in garlic white wine sauce
Penne:  with smoked salmon, [...]

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